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black and decker handy steamer user manual

The Black and Decker Handy Steamer is a versatile and user-friendly appliance designed for efficient steaming and rice cooking. Its compact design and Flavor Scenter feature make it ideal for enhancing meal flavors while maintaining a healthy cooking method.

1.1 History of Black and Decker Appliances

Black and Decker, founded in 1910 by S. Duncan Black and Alonzo G. Decker, has a long-standing reputation for innovation and reliability in power tools and home appliances. Their commitment to quality and user-centric design has made them a trusted brand worldwide. The Handy Steamer, part of their kitchen appliance line, reflects this legacy by offering a practical and efficient cooking solution for modern households. The brand’s evolution has consistently focused on merging functionality with affordability, ensuring accessible solutions for everyday needs.

1.2 Overview of the Handy Steamer Series

The Handy Steamer series by Black and Decker offers a range of models designed for diverse cooking needs. These steamers are known for their compact designs, easy operation, and features like the Flavor Scenter, which enhances meal flavor. Models such as the HS800 and HS90 provide options for steaming vegetables, cooking rice, and preparing seafood or frozen foods efficiently. The series emphasizes convenience, with user-friendly interfaces and accessories that make cooking and cleaning straightforward. This versatility makes the Handy Steamer a practical addition to any kitchen, catering to both small and large households.

1.3 Key Features of the Handy Steamer

The Handy Steamer boasts a Flavor Scenter for infusing herbs and spices, adding flavor to dishes. It includes a steaming bowl, drip tray, and rice bowl for versatile cooking. The timer and control panel allow precise cooking control, while the water reservoir ensures consistent steam production. Its compact design saves kitchen space, making it ideal for various households. These features combine to provide a convenient, efficient, and flavorful cooking experience, aligning with the needs of home cooks seeking healthy meal options.

Safety Precautions and Important Safeguards

Ensure safety by following guidelines: avoid touching hot surfaces, prevent electric shock by keeping cords dry, and use handles or pot holders to handle hot components.

2.1 General Safety Guidelines for Electrical Appliances

Always read instructions before use. Avoid touching hot surfaces; use handles or knobs. Prevent electric shock by keeping cords and plugs dry. Ensure the appliance is placed on a stable, heat-resistant surface. Never leave children unattended near the steamer. Keep the area around the appliance clean and dry to avoid accidents. Follow all safety precautions to ensure safe and efficient operation of the Black and Decker Handy Steamer.

2.2 Avoiding Burns and Electric Shock

To avoid burns, never touch hot surfaces; use handles or knobs. Use pot holders when removing covers or handling hot containers to prevent steam burns. To prevent electric shock, keep the cord, plug, and base unit dry. Avoid submerging them in water or other liquids. Always ensure the appliance is placed on a stable, heat-resistant surface. Never leave the steamer unattended, especially around children. Follow these guidelines to ensure safe and efficient operation of your Black and Decker Handy Steamer.

2.3 Proper Handling of Hot Surfaces

Always handle hot surfaces with care. Use oven mitts or tongs when touching the steaming bowl, drip tray, or rice bowl after cooking. Avoid placing hot components directly on countertops or tables to prevent damage or burns. Ensure all parts have cooled down before cleaning or storing. Never leave hot surfaces unattended, especially near children. Proper handling prevents accidents and extends the life of your Black and Decker Handy Steamer.

Components and Accessories of the Handy Steamer

The Handy Steamer includes essential components like the steaming bowl, drip tray, rice bowl, Flavor Scenter screen, water reservoir, heater element, timer, and control panel for enhanced usability.

3.1 Steaming Bowl and Drip Tray

The steaming bowl is designed for cooking vegetables, seafood, and other foods, while the drip tray collects excess water and food residues. Both components are dishwasher-safe, making cleanup convenient. The steaming bowl fits securely into the base, ensuring even steam distribution. The drip tray, with its integrated handle, is easy to remove and clean. For safety, always use oven mitts or pot holders when handling these hot surfaces. Regular cleaning and drying of these parts are essential to maintain hygiene and prevent mineral buildup from water. Proper care ensures optimal performance and longevity of the appliance.

3.2 Rice Bowl and Flavor Scenter Screen

The rice bowl is ideal for cooking rice, reheating meals, or preparing dishes with sauces. It is designed to evenly distribute heat for perfect results. The Flavor Scenter Screen allows adding herbs and spices directly into the steaming process, infusing flavors without mess. Simply place your desired seasonings in the screen, and the steam will distribute the flavors evenly. This feature enhances taste while keeping the cooking process simple and clean. Both components are easy to clean and dishwasher-safe, ensuring maintenance is hassle-free and efficient. Regular rinsing after use prevents residue buildup and maintains their effectiveness.

3.3 Water Reservoir and Heater Element

The water reservoir holds the water necessary for steaming and features clear fill marks to ensure proper levels. The heater element, located beneath the reservoir, heats the water to produce steam efficiently. Always use distilled or filtered water to prevent mineral buildup. Before first use, rinse the reservoir thoroughly. Avoid letting water levels drop too low, as this could damage the heater. Regularly cleaning the reservoir and heater ensures optimal performance and prevents scaling. Refer to the descaling section in the manual for maintenance tips to keep the steamer functioning effectively over time.

3.4 Timer and Control Panel

The timer and control panel are central to operating the Handy Steamer, offering precise control over cooking times. The timer allows users to set cooking durations from 0 to 60 minutes, ensuring food is steamed to perfection. The control panel features intuitive buttons and a clear LED display for easy navigation. Use the start/stop button to initiate or pause cooking, and the steam release button to safely vent steam after cooking. Regularly wiping the control panel with a damp cloth keeps it clean and functional, ensuring all buttons respond accurately for consistent cooking results.

Before First Use

Before using the Handy Steamer, unpack and inspect all components, wash them with mild soap, and rinse thoroughly. Assemble the appliance according to the manual.

4.1 Unpacking and Inspecting the Appliance

Carefully unpack the Handy Steamer and inspect all components, including the Steaming Bowl, Drip Tray, Rice Bowl, and Flavor Scenter Screen. Ensure no parts are damaged or missing. Check for any visible defects or damage during shipping. Handle all parts with care to avoid scratching or breaking. Refer to the assembly diagram in the manual to verify the completeness of the package. Make sure all accessories are included before proceeding to assembly or cleaning. This step ensures proper functionality and safety during first use.

4.2 Washing and Preparing the Components

Before using the Handy Steamer, wash all components, including the Steaming Bowl, Drip Tray, and Rice Bowl, with mild soap and warm water. Avoid using abrasive cleaners to prevent scratching. Rinse thoroughly and dry with a soft cloth to remove any water spots. Some parts, like the Flavor Scenter Screen, can be washed by hand or placed on the top rack of a dishwasher. Ensure all pieces are clean and dry before assembly to maintain hygiene and proper functionality. This step ensures a safe and effective first use of the appliance.

4.3 Assembling the Handy Steamer

To assemble the Handy Steamer, start by placing the Drip Tray into the Base, ensuring it aligns properly. Next, position the Steaming Bowl on top of the Drip Tray. If using the Flavor Scenter Screen, place it in the designated area for added flavor. The Rice Bowl can be placed inside the Steaming Bowl for cooking rice or other dishes. Ensure all components are securely fitted and aligned before use. Proper assembly ensures even steam distribution and optimal performance. Refer to the manual for visual guidance if needed.

Operating the Handy Steamer

Plug in the steamer, fill the water reservoir, and set the timer. Place food in the Steaming Bowl, add herbs to the Flavor Scenter if desired, and start cooking.

5.1 Setting Up the Steamer for Cooking

Place the Drip Tray in the Base and ensure it is securely positioned. Add water to the Water Reservoir, filling it to the recommended level. Position the Steaming Bowl on top of the Drip Tray. If desired, add herbs or spices to the Flavor Scenter Screen for enhanced flavor. Plug in the unit and ensure all components are properly aligned. Before starting, double-check that the timer and control panel are set correctly. This setup ensures efficient steaming and even cooking for your meals.

5.2 Using the Timer and Control Panel

Set the Timer by rotating the control dial to the desired cooking time. Press the Start button to begin the steaming process. The Timer will count down and emit an audible signal when cooking is complete. Monitor the cooking progress through the Steaming Bowl. Adjust the Timer as needed for different foods. The control panel also features a simple, user-friendly interface for easy operation. Always ensure the Timer is set correctly before starting to achieve optimal cooking results for your meals.

5.3 Adding Water and Herbs to the Flavor Scenter

Fill the Water Reservoir to the recommended level. Add herbs or spices to the Flavor Scenter Screen for enhanced flavor. Place the screen in the reservoir before cooking. The steam will infuse your food with the added flavors. Use fresh or dried herbs like rosemary or thyme, or add lemon slices for a citrus touch. Avoid overfilling the reservoir to prevent overflow. Ensure the Flavor Scenter is securely placed to allow proper steam circulation. This feature allows for customizable seasoning without extra effort, ensuring delicious and aromatic meals every time.

Cooking with the Handy Steamer

Cooking with the Handy Steamer is efficient and versatile, allowing you to prepare healthy meals while retaining nutrients and flavors. Perfect for vegetables, seafood, and rice.

6.1 Steaming Vegetables: Tips and Guidelines

Steaming vegetables in the Handy Steamer preserves nutrients and flavor. Use fresh or frozen vegetables, ensuring even cutting for uniform cooking. Place vegetables in the steaming bowl, add water to the reservoir, and set the timer based on desired doneness. For added flavor, herbs or spices can be added to the Flavor Scenter. Check vegetables after the minimum recommended time and adjust as needed. This method ensures a healthy and tasty outcome for a variety of vegetables.

6.2 Cooking Rice to Perfection

Cooking rice to perfection is straightforward with the Handy Steamer. Measure rice and water using the provided cup, ensuring the water level aligns with the guidelines. Place the rice in the rice bowl and position it in the steaming bowl. Avoid overfilling to prevent overflow. Once cooked, stir the rice gently for even texture. For enhanced flavor, substitute water with broth or add seasonings. Check the rice for doneness, and if needed, extend the cooking time slightly. This method ensures fluffy, flavorful rice every time.

6.3 Preparing Seafood and Fish

Preparing seafood and fish with the Handy Steamer is quick and flavorful. Place seafood or fish fillets in the steaming bowl, ensuring even distribution; Add herbs or spices to the Flavor Scenter for enhanced taste. Position the bowl securely and set the timer according to the recommended cooking times. For fish, 8-12 minutes typically yields tender results, while seafood like shrimp may require 10-14 minutes. Check for doneness by flaking fish with a fork or ensuring shrimp are opaque. Optional: Drizzle with lemon juice or garlic for extra flavor before serving.

6.4 Cooking Frozen Foods in the Steamer

Frozen foods like vegetables and seafood can be cooked directly in the Handy Steamer without thawing. Place the frozen items evenly in the steaming bowl and add seasonings if desired. Set the timer based on the food type: 12-15 minutes for frozen vegetables and 14-18 minutes for seafood like shrimp or fish. Ensure the lid is secure to trap steam for even cooking. Check for doneness by testing texture or color. For added flavor, herbs or lemon slices can be placed in the Flavor Scenter before steaming.

Maintenance and Care

Regularly clean the steaming bowl and drip tray with warm soapy water. Descale the water reservoir to prevent mineral buildup. Store the appliance in a dry place to maintain performance and longevity.

7.1 Cleaning the Steaming Bowl and Drip Tray

After each use, wash the steaming bowl and drip tray with warm, soapy water. Avoid using abrasive cleaners or scrubbers, as they may scratch the surfaces. Rinse thoroughly and dry with a soft cloth to prevent water spots. For tough food residue, soak the components in warm water before cleaning. Regular cleaning ensures optimal performance and prevents bacterial growth. Always handle hot parts with care, using oven mitts or tongs to avoid burns. Proper maintenance extends the lifespan of your Handy Steamer.

7.2 Descale the Water Reservoir

Regular descaling of the water reservoir is essential to remove mineral buildup and ensure optimal performance. Mix equal parts water and white vinegar or a descaling solution. Pour the mixture into the reservoir, let it soak for 30 minutes, then rinse thoroughly with clean water. Repeat if visible limescale remains. This process prevents scaling, maintains efficiency, and ensures clean steam production. Always rinse well to remove any residue before refilling the reservoir for cooking.

7.3 Storing the Appliance Properly

After cleaning, store the Handy Steamer in a cool, dry place. Ensure all components are completely dry to prevent mold or mildew. Detach the power cord and store it separately to avoid tangling. Place the appliance in its original packaging or a protective cover to shield it from dust. Avoid storing near direct sunlight or harsh chemicals. Proper storage maintains the appliance’s condition and ensures longevity. Always refer to the user manual for specific storage recommendations to preserve performance and safety.

Troubleshooting Common Issues

Address common problems like the steamer not turning on, water not heating, or steam not releasing. Consult the manual for solutions to restore optimal performance quickly.

8.1 The Steamer is Not Turning On

If the steamer fails to turn on, ensure it is properly plugged into a functional outlet. Check for a polarized plug connection, as one blade is wider than the other. Verify the power cord is undamaged and the outlet is working. Ensure all components are correctly assembled and the timer is set to the “ON” position. If issues persist, consult the user manual or contact Black and Decker customer support for further assistance to resolve the problem efficiently.

8.2 Water Not Heating Properly

If the water in your Black and Decker Handy Steamer is not heating, first ensure the appliance is properly plugged in and the outlet is functioning. Check that the water reservoir is filled to the recommended level and not empty. Verify that the heating element is clean and free from mineral buildup, as scaling can prevent proper heating. If issues persist, descale the reservoir using a vinegar solution or a descaling product. Refer to the user manual for detailed descaling instructions or contact customer support for further assistance.

8.3 Steam Not Being Released

If steam is not being released, check that the lid is properly aligned and sealed. Ensure the steam vent is not blocked or clogged with food particles. Clean the vent regularly to maintain proper steam flow. Verify that water is at the recommended level and the heating element is functioning. Mineral buildup may also restrict steam release, so descale the water reservoir if necessary. If issues persist, consult the user manual or contact Black and Decker customer support for further troubleshooting or repair options.

Advanced Features and Tips

Utilize the Flavor Scenter for enhanced taste by adding herbs. Customize steaming times for optimal results. Reheat foods evenly without losing moisture or flavor.

9.1 Using the Flavor Scenter for Enhanced Taste

The Flavor Scenter allows you to infuse dishes with herbs and spices for enhanced flavor. Place herbs like rosemary or basil directly in the screen or add spices like garlic, mustard, or caraway seeds. This feature ensures flavors are evenly distributed during steaming. For seafood, try adding lemon slices or dill for a refreshing taste. Experiment with combinations to create unique flavor profiles. Cleaning the screen after use prevents residue buildup and maintains optimal performance. This innovative feature makes the Handy Steamer a versatile tool for flavorful and aromatic meals.

9.2 Customizing Steaming Times for Different Foods

Customizing steaming times ensures optimal results for various foods. Fresh vegetables typically steam for 12-18 minutes, while frozen options may require 10-15 minutes. Seafood like fish fillets or shrimp usually takes 8-12 minutes. Rice cooking times range from 15-20 minutes. Adjustments can be made based on desired doneness and quantity. Always check food at the minimum recommended time and extend as needed. This customization ensures perfectly cooked meals every time.

9.3 Reheating Foods in the Steamer

The Handy Steamer is also ideal for reheating foods like casseroles, cooked meats, and vegetables. Place the food in the steaming bowl, add a small amount of water to the reservoir, and set the timer based on the food’s thickness and desired warmth. For best results, cover the bowl to retain steam and moisture. Check the food periodically to ensure it doesn’t overcook. This method helps preserve flavors and textures, making it a convenient way to enjoy leftovers without drying them out.

Additional Resources and Support

Visit householdproductsinc.com to download the full user manual or contact Black & Decker customer service at 1-800-231-9786 for assistance. Authorized service centers are listed in the yellow pages.

10.1 Downloading the Full User Manual

The full user manual for the Black and Decker Handy Steamer can be downloaded from householdproductsinc.com. Manuals are available for various models, including the HS800, HS90, and HS1000, in PDF format; These guides provide detailed instructions for setup, operation, and troubleshooting. They also include recipes and tips for optimizing your cooking experience. Ensure to select the correct model to match your appliance for accurate information. Manuals are available in English, Spanish, and French, catering to a diverse user base.

10.2 Contacting Black and Decker Customer Service

For assistance with your Handy Steamer, contact Black and Decker customer service at 1-800-231-9786 in the U.S. or 1-800-50833 in Mexico. Visit their official website at www.householdproductsinc.com for support. Representatives are available to address inquiries, repair needs, or concerns. You can also find authorized service centers through their website, ensuring professional assistance for your appliance. This resource is essential for troubleshooting or maintaining your Handy Steamer effectively.

10.3 Finding Authorized Service Centers

To locate an authorized service center for your Handy Steamer, refer to the yellow pages under “Appliances-Small-Repairing” or visit Black and Decker’s official website at www.householdproductsinc.com. You can also contact customer service at 1-800-231-9786 (U.S.) or 1-800-50833 (Mexico) for assistance. Authorized centers ensure genuine parts and expert repairs, maintaining your appliance’s performance and warranty. This resource is crucial for professional maintenance and repairs, ensuring your Handy Steamer continues to function optimally.

The Black and Decker Handy Steamer is a versatile addition to any kitchen, offering healthy cooking solutions. Its compact design, Flavor Scenter, and easy-to-use features make it ideal for preparing vegetables, rice, and seafood. Regular maintenance, such as cleaning and descaling, ensures optimal performance. By following the guidelines, users can enjoy long-lasting functionality and delicious meals. Thank you for choosing Black and Decker for your cooking needs!

11.1 Benefits of Using the Handy Steamer

The Black and Decker Handy Steamer offers numerous benefits, making it a valuable kitchen appliance. Its compact design saves space, while the Flavor Scenter enhances meal flavors. The steamer promotes healthy cooking by retaining nutrients in food. It is versatile, accommodating vegetables, rice, seafood, and even frozen foods. The user-friendly interface and programmable timer simplify cooking, ensuring perfect results. Easy cleaning and durable construction further add to its appeal, making it a practical choice for home cooks seeking efficient and nutritious meal preparation solutions.

11.2 Final Tips for Optimal Performance

To ensure optimal performance, regularly clean and descale the water reservoir to prevent mineral buildup. Always use the recommended water levels and fresh herbs in the Flavor Scenter for enhanced flavor. For consistent results, measure rice and water accurately and avoid overcrowding the steaming bowl. Check the timer settings and secure the lid properly to maintain steam efficiency. Store the appliance in a dry place after cleaning to prevent moisture damage. By following these tips, you can extend the lifespan of your Handy Steamer and enjoy perfect cooking outcomes every time.

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